Kurosawa Junmai Kimoto is a premium sake with a natural Kimoto flavor. It’s full-bodied and earthy, yet light. Exquisitely balanced and masterfully brewed, this sake can be enjoyed hot, cold, or at room temperature. It’s ideal for sake lovers! Here are some details about it:
- Class: Junmai
- Brewery: Kurosawa
- Region: Chubu (Nagano, Japan)
- ABV: 15-16%
- SMV (Sake Meter Value): +2
- Acid Degree: 1.5-1.8
- Rice Polished: 65% (Type of rice: Miyamanishiki)
- Best Served: Chilled, room temperature, or warm. Enjoy your sake experience! 🍶